- Outstanding leadership skills with the ability to inspire & develop your team to provide exceptional experiences
- Proven experience in the design and production of exceptional quality food across differing food outlets including functions and bars
- Effectively roster staff and manage labour costs
- Work closely with the Executive Chef to achieve core venue targets and goals
- Exceptional knowledge of food safety and hygiene practices
- Trade cooking qualifications are essential
- Ability to produce creative and cost effective menus that appeal to a wide audience
- Variety of shifts
- Excellent remuneration package
- Career progression to help you realise your potential. As our business grows so do the opportunities for our people
- Learning & development opportunities
- Everyday Rewards plus card - access exclusive employee discounts across Woolworths, BIG W and Endeavour Group brands (BWS, Dan Murphy's etc) and discounts at ALH venues.
- Access to our Endeavour Group Employee Share Purchase Plan
- Work with an industry-leading team and be a part of one of the most exciting retail transformations in Australia
-
Head Chef
Found in: Talent AU C2 - 4 days ago
Hospoworld Resourcing Melbourne, Australia Full timeHead Chef | Melbourne · Laidback luxury accommodation, unrivalled event spaces, a foodie & wine lovers long weekend paradise. Regional Victoria. 2 hours from Melbourne · About the opportunity · Our clients property flies well under the radar when it comes to laidback luxury, but ...
-
Head Chef
Found in: Talent AU C2 - 4 days ago
Retailworld Resourcing Victoria, Australia Full timeAbout the opportunity · Our clients property flies well under the radar when it comes to laidback luxury, but it is a matter of time before they become one of Regional Victoria's most hotly talked about must-go destinations. · Breathtaking scenery from every angle of the property ...
-
Head Chef
Found in: Talent AU C2 - 12 hours ago
Compass Group Melbourne, Australia Full timeThe Position · Maintain the highest standards of food quality and presentation across food production and menu-based catering · Lead and inspire a brigade of high performing culinary talents · Responsible for stock control, budgets, rostering, & staff management · Actively main ...
-
Head Chef
Found in: Talent AU C2 - 2 days ago
Allity Victoria, Australia Full timeFull time role - Monday-Friday - Sponsorship available · NFP Salary packaging - Increase your take home pay · Supportive team and great work environment · Allity is now part of the Bolton Clarke Group, one of Australia's largest independent, not-for-profit providers of home care ...
-
Head Chef
Found in: beBee S2 AU - 18 hours ago
Compass Group Australia Melbourne CBD, Australia Full timeInternational Airline Lounge · 90K + super · Predominantly Monday to Friday · Compass Group Australia's dedicated Airline Lounge business delivers specialist services to meet the needs of travellers across lounge industries. We pride ourselves on fresh and delicious offerings wh ...
-
Head Chef, Sous Chef and CDP
Found in: Talent AU C2 - 6 days ago
Australian Venue Co Melbourne, Australia Full time, Part timeAustralian Venue Co are looking to fill some gaps in our Kitchen Management teams across Melbourne. AVC is in a period of growth, which means we are also training up our kitchen staff and promoting from within. This leaves us some gaps, which is good news for you · So what are we ...
-
Head Chef- Pub/ Bistro- Gisborne
Found in: Talent AU C2 - 1 day ago
Frontline Recruitment Melbourne, Australia Full timeWork with a supportive Senior Management team · Good culture and community focused Venue · Large Family business · Head Chef · Pub/ Bistro | Gisborne · Company: · Join a vibrant and growing family business in Gisborne, dedicated to providing exceptional experiences for their ...
-
Head Chef
Found in: Talent AU C2 - 3 days ago
Allity Mount Dandenong, Australia Full timePerm Full Time Role - 9am-5pm · NFP Salary Packaging - Increase your take home pay · Join the largest Aged Care provider · Allity is now part of the Bolton Clarke Group, one of Australia's largest independent, not-for-profit providers of home care, retirement living and resident ...
-
Sous Chef
Found in: Talent AU C2 - 4 hours ago
Hyatt Melbourne, Australia Full timeSummary · Operational · To fully understand and strictly adhere to all of the policies and procedures outlined in the Departmental Operations Manual. · To organise and set up the assigned section of the kitchen as effectively as possible to increase speed and maximise productivit ...
-
Sous Chef
Found in: Talent AU C2 - 4 hours ago
Hyatt Corporation Melbourne, Australia Full timeSous Chef · Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryAdministrativeFull-timeReq ID: MEL002969Local Summary · Operational · To fully understand and strictly adhere to all of the policies and procedures outlined in the Departmental Operation ...
-
Sous Chef
Found in: Talent AU C2 - 1 day ago
ALH Group Melbourne, Australia Full timeAbout us · ALH Group is ranked an impressive #2 in Australia's most desirable employers for 2023 so come and join us · At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and posi ...
-
Chef de Partie
Found in: Talent AU C2 - 1 day ago
Hospoworld Resourcing Melbourne, Australia Full timeChef de Partie - Mornington Peninsula | Melbourne · Beautiful grounds, breathtaking views, and a 80 seater restaurant that has rave reviews. One of the Peninsula's most highly rated venues. · About the opportunity · The venue is known for Weddings, Events and has one of the Penin ...
-
Junior Sous Chef
Found in: Talent AU C2 - 4 days ago
Hyatt Melbourne, Australia Full timeSummary · About the Role · As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department. · You will play a pivotal role in shaping our culinary identity and upholding our reputation for culin ...
-
Commis Chef
Found in: Talent AU C2 - 12 hours ago
Grupo Mantra Victoria, Australia Part timeAccor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. Accor has a portfolio of incomparable brands, led by more than 300,000 employees around the world. More than 65 million members benefit from the g ...
-
Chef
Found in: Talent AU C2 - 1 day ago
The Tea rooms Melbourne, Australia Full timeMen in cloud recruiters are delighted to be working with The Tea Rooms, who are currently seeking a Chef for their Melbourne location. · The Tea Rooms, opened in 1892, is home to the oldest tearooms in Australia and is located in Melbourne's famous Block Arcade. Today the Block A ...
-
Junior Sous Chef
Found in: Talent AU C2 - 6 days ago
Hyatt Corporation Melbourne, Australia Full timeJunior Sous Chef · Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002962Local Summary · About the Role · As the Junior Sous Chef, you will be responsible for assisting with the efficient management ...
-
Demi Chef
Found in: Talent AU C2 - 6 days ago
Grupo Mantra Victoria, Australia Full timeInspired by and dedicated to Australian contemporary artists, Art Series Hotels offers a hotel experience a little extraordinary. · Located on the banks of the Swan River, near the University of Western Australia, Wonil Hotel is a new build 4 star boutique hotel offering 66 room ...
-
Senior Sous Chef
Found in: Talent AU C2 - 4 days ago
Frontline Recruitment Melbourne, Australia Full timeCareer progression · Day time hours · Growing and expanding business · Senior Sous Chef · Catering and Bulk cooking | Melbournes Inner East · Key Responsibilities: · Assist the Head Chef in menu planning, recipe development, and food costing · Supervise and mentor junior kit ...
-
Sous Chef
Found in: beBee S2 AU - 6 hours ago
Hyatt MELBOURNE, Australia Paid WorkDescription: · Operational · To fully understand and strictly adhere to all of the policies and procedures outlined in the Departmental Operations Manual. · To organise and set up the assigned section of the kitchen as effectively as possible to increase speed and maximise produc ...
-
Chef
Found in: Talent AU C2 - 1 day ago
HO DIM SUM PTY LTD Melbourne, Australia Full timePosition: Chef · Salary Range: $68,000 - $76,000 per annum · Company: Ho Dim Sum Pty Ltd, trading as Tim Ho Wan · Location: 206 Bourke Street, Melbourne VIC 3000 · Contact: Jerrod Wu, Manager · Email: · ABN: · About Us: · Tim Ho Wan, a Michelin-starred beacon in Melbourne's cul ...
Head Chef - Melbourne, Australia - ALH Group
Description
About us
ALH Group is ranked an impressive #2 in Australia's most desirable employers for 2023 so come and join us
At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the largest hospitality provider in Australia, owning and operating venues in over 350 communities across Australia and focused on empowering our teams to bring every pub's story to life meaningfully for the locals.
As part of Endeavour Group, we are united behind a common purpose of 'Creating a more sociable future together', we are a 28,000+ strong team with more than 1600 stores and 350+ hotels nationally, including leading brands such as Dan Murphy's, BWS and ALH.
About the opportunity
Established as the Royal Terminus Hotel in the 1840s, Brighton Beach Hotel remains one of Brighton's oldest landmarks. Once formerly well known as Milano's Tavern, Brighton Beach Hotel is the second hotel south of the Yarra River and originally built of local red ironstone. The hotel was once so remote that it was bailed up by bushrangers. Very quickly the establishment of five gracious sitting rooms, seven bedrooms for 30 shillings a week and stables became a destination resort.
As a Head Chef you will be responsible both for managing the operation of the kitchen, with accountability for the achievement of the kitchen's success and maximising business growth and sustainability opportunities by both fulfilling and building upon the Venue's guests food experiences.
You will enjoy nurturing a team; finding creative ways to motivate and develop others, encouraging each and every member of the brigade to be their best.
As we know, good Chefs can be hard to find so you will need to play your part in helping to attract and retain their skills.
What you'll need to succeed
How will you be rewarded?
