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    Sous Chef - Sydney, Australia - Frontline Recruitment

    Frontline Recruitment
    Frontline Recruitment Sydney, Australia

    1 week ago

    Frontline Recruitment background
    Full time
    Description
    • Quality Gastro Style Bistro with a Creative Seasonal Menu
    • A supportive Head Chef and Ownership
    • Competitive Salary and Conditions on Offer

    With a very solid reputation for quality and consistent cuisine, this is a fantastic opportunity for a seasoned, yet driven Senior Chef to take the reigns of this successful venue. With a top notch Pub offering, and a highly supportive and amiable ownership, you can enjoy creativity as well as a consistent focus from the management and ownership.

    The Business:

    This award winning venue just goes from strength to strength in the market as a top creative and busy environment. Offering a unique bistro menu as well as a dining area where the chef can be creative and oversee the menu development, this is a great role for a passionate chef. Going out to every table in the dining room and explaining your creation to a captive audience is part of the role, so we need an outgoing and professional chef.

    The Role:

    Overseeing a team of 10 chefs in conjunction with the Head Chef and creating and costing multiple menu's, this role will always challenge and excite. Offering multiple Options across two menus including functions and events, you will need to be an organised and calm individual to ensure a consistent service.

    Ideally, your skills will include:

    • Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte
    • Are a passionate chef that will lead a team and ensure that quality and consistency are the focus
    • You have experience in overseeing multiple menus in a service are are able to organise effectively
    • Strong with all aspects of the operational side and good knowledge of reporting and working to budgets
    • A management style that is both respectful and determined and are able to build a positive working environment
    • Overall you love to be creative and busy, as this is a fairly high volume environment

    On offer for this role is the opportunity to work in an award winning environment and be part of the success of a diverse environment. Working closely with the ownership, you will have control of the creative output and be able to put your name to the business.

    If you would like to know more about this or other exciting roles, please contact Stephen for a confidential chat on or Apply Below

    Reference number: 200863_
    Profession:Hospitality & TourismChefs/Cooks

    Company: Frontline Recruitment
    Date posted: 20th Apr, 2024

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