Catering Assistant Wyong Hospital Cafe - Hamlyn Terrace, Australia - Trippas White Group
Description
Catering Assistant | Wyong Hospital
_ With over 20 years of experience, Trippas White Group is considered one of the most trusted names in food services_
_and we are proud to be one of the largest food service providers in the Southern Hemisphere. Every day we provide satisfying meals, snacks and beverages for more than 250,000 people in corporate offices, industrial sites, airports, education and resources facilities. People and food are at our heart and drive everything that we do, so if you are looking to make a positive career move, Trippas White is a great choice for you._
We currently have a fantastic opportunity at Wyong Hospital Cafe for a dynamic and outgoing Catering Assistant, who is passionate about customer service and providing the best overall experience in a Café / Staff cafeteria setting.
Your goal will be to provide fast, friendly service and work with a small team to provide an excellent customer experience.
You will be required to support in food preparation and service as required, make espresso coffees, operate the POS system and keep a high standard of cleanliness and presentation.
This is a Part-Time position with varied shifts from Monday to Sunday, between the hours 6.00am - 7.30pm at the Wyong hospital Cafe.
You will be responsible for:
- Preparing sandwiches.
- Espresso machine coffee making.
- Operate the POS System.
- Following a cleaning plan to ensure all cleaning and sanitising is maintained.
- Managing stock rotation to minimise wastage.
- Ensuring all safety, hygiene and food presentation is maintained to a high quality.
To hit the ground running you will demonstrate:
- A proven ability to deliver quality and friendly customer service.
- Basic Coffee Knowledge and the ability to Operate a POS system (training provided).
- Teamwork and customer relationship skills.
- Constructive behaviours that are a positive example to others.
- Ability to multi as part of a team.
- High standards of food and occupational safety and hygiene.
- Have completed a food handlers course.
Benefits and Culture
- Supportive and inclusive culture
- A professional and safe working environment
- Good employee benefits and entitlements
- Extensive training and opportunities for further learning
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