- Preparing hot & cold meals for business & economy class passengers for various airlines.
- Stock control & minimizing food wastage.
- Cleaning & maintaining a hygienic work environment at all times.
- Strictly following menu specifications as well as food safety / HACCP, WHS & QSAI policies.
- Certificate III Commercial Cookery or higher qualifications is preferred or equivalent level of experience
- Passion & drive to deliver high quality food to our customers.
- Ability to work a 7-day rotating roster.
- Understanding of written & verbal 'Kitchen' English, ability to follow recipes and communicate with the team
- Strong attention to detail.
- Good organizational & time management skills.
- Must be motivated, hardworking & have a good attitude.
- Ability to work under pressure in a busy kitchen.
- Previous experience in a commercial kitchen environment preferred.
- Knowledge of Japanese, Chinese or Viet cuisines would be highly regarded.
- As you will be working in the Aviation Services industry, you will be required to obtain a clear National Police Check.
- Availability to work 38 hours/week, as this role is a full-time permanent position.
- Be part of a close knit & dedicated team that is committed to safety.
- Competitive pay rates and penalties.
- Free daily staff meals, and uniforms provided.
- Career development and progression, coupled with national relocation opportunities.
- 5 weeks annual leave.
- Discounts at hundreds of retailers, discounted health insurance and wellbeing resources including online exercise classes.
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Chef - Melbourne Airport, Australia - dnata catering
Description
Melbourne
Australian aviation is in the midst of the largest ramp up in history. Do you want to help us reconnect Australia with the world? Join our Melbourne airport team as a Chef in a permanent full-time position.
What does a typical day look like?
You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for our customer airlines.
In a nutshell, your main responsibilities are:
What do you need to be successful in securing this role?
What's in it for you?
We provide you with training, certification, and support to set you up for success in your new role.
About Us:
We are Australia's largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities.
Chosen by many of the world's top airlines, we operate 16 facilities across 10 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.
Parent company dnata – part of the Emirates Group – is one of the world's largest air services providers. Offering ground handling, cargo, travel, and inflight catering and retail services, dnata ensures the aviation industry operates smoothly and efficiently.
Want to know more about dnata catering and our global businesses? Visit our Australian careers website and watch a short video here:
Does this role sound perfect for you? If so, we want to hear from you
Click the link below and upload your resume to start on the journey of joining the dnata catering family as a Chef.
