- Maintain the effective operation of the kitchen
- Ensure high quality and presentation of food provided to guests, according to property standards and timeframes of service
- Maintain a safe clean and organised work environment with emphasis on high food safety standards
- Be trained and mentored continuously by our Chef de Parties
- Someone who has ambition, raw talent, and a passion for food
- A person who has the willingness to take on feedback and try new things
- The ability to thrive in a fast-paced, high-stakes, team environment
- The possession of recognised culinary training and employment experience
- A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor
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The Star Entertainment Group Mudgeeraba, Australia Full timeSince 2014, The Star Gold Coast has undergone a remarkable evolution. Our mission, to create fun at trusted destinations, has resulted in an unparalleled experience. Guests indulge in lavish stays at The Star Grand's revamped five-star hotel rooms, the opulent suites of The Darli ...
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Commis Chef - Gold Coast, Australia - Grupo Mantra
Description
Peppers Salt Resort & Spa located in Kingscliff just south of the Gold Coast / Northern New South Wales border is home to some of Australias finest beaches and World Heritage listed National Parks. At Peppers Salt Resort & Spa, we offer a range of first class dining experiences, with two onsite restaurants, highly sought after conferencing and event spaces, pool bars and more.
Do you have a flare for creating culinary delights? Bring your talents as a Commis Chef to our dedicated kitchen team and build your culinary career today.
As our next Commis Chef, you will:
What we are looking for:
