Team Member - Wantirna South, Australia - Fonda
Description
Mi casa su casa.
Welcome to Fonda - where the coworkers are chill, vibes are ~immaculate~ and tort chips and guac are abundant.
You:
A team player with zero experience but an *incredible* attitude and willingness to learn
Us:
Hiring Team Members ready to serve (tortillas).
Fonda by name, fonder by nature.
Fonda is about bringing people together for an epic shared experience over fresh and fab Mexican food, and don't forget the tasty AF drinks.
We have 9 locations across Victoria, NSW & ACT with big plans to expand further, supported by hungry Team Members that are ready to ride the wave with us.
Requirements:
Now, here's where you come in
- Greet guests in Fonda fashion
- Prep and run orders from kitchen to customer
- Roll tasty tasty burritos, toast (quesa)dillas and shake bulk margs.
- Flex between all Fonda stations (both front of house and the kitchen) and get familiar with the roles of each space
- Deliver a knockout guest experience
- Keep the casa clean and tidy, setting the bar for hygiene and safety standards
- Maintain peak casa vibes
The perfect Team Member will be
- Enthusiastic. No prior hospitality experience required. All you'll need is a great attitude, desire to learn and a passion for people. Tick, tick, tick.
- Eager to learn. We're looking for genuine folks that'll live, breathe (and occasionally eat) our values.
- Flexible. These roles are permanent parttime, so availability across a tasty mix of shifts (we're talking weekdays and weekends) will work in your favour.
- Eligible. Our lawyers were pretty stern about this one. You've gotta have (and be able to maintain) full ongoing working rights in Australia.
Benefits
Why work at Fonda?
Where do we even start? Joining the team means that you'll enjoy:
- A reward and recognition program that actually breaks ground, including monthly, quarterly and annual KPI bonuses. Nice.
- Juicy staff discounts
- Paid birthday leave
- The chance ot be invited to the exclusive annual awards nights
- Ongoing coaching, mentoring and accredited onthejob training. (Unlock your Cert. III in Hospitality, here)
- Our Employee Assistance Program
When we're not perfecting our menu and service offering, we're working at shaping the best work cultures in the industry, and we've got the burritos to prove it.
Our Values
All our Fondarians live by our values:
- _'Mi casa su casa' _
- Go over and above to make everyone feel at home.
- Take responsibility. If you mess up, you 'fess up, and exceed your own expectations every day.
- Respect the freshness and quality of everything we create and share this with our guests.
- Never stop exploring and bringing new ideas to the table.
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