- Tertiary education to graduate degree level in Applied Science, Microbiology or similar field.
- 2-5 years experience in a technical food safety quality environnmet.
- A passion for acheiving compliance with food safety, regualtions and codes of practice including GMP, HACCP, and SQF systems.
- Sound understanding of TQM principles, and microbiology for thermal processes.
- Analyse, understand, identify trends, report on all qaulity data, and apply quality tools for prioritising and implementing action steps.
- Responsible for coordinating with production personnel root cause analysis of customer complaints and elimination of such causes.
- Undertake monthyl KPI reporting, internal audits, NCR Management, document review and IPM Strategies.
- You will be enthusiastic, self-driven with a positive and dynamic outlook and excellent influencing skills.
- Driven to manage processes with continuous improvement in mind.
- Excellent communication and interpersonal skills and the ability to influence, educate and coach all levels of people on the site.
- Ability to work effectively in a small cross-functional team environment.
- Excellent attention to detail and a high level of accuracy
Quality & Technical Coordinator (SRFG) - Leeton, Australia - SunRice
Description
The SunRice Group is an Australian ASX-listed branded food group, comprising multiple businesses, assets and operations across Australia, New Zealand, the Middle East, the United States, The Pacific Islands and Asia. SunRice was built by the Australian rice industry over many decades, and today is one of Australia's leading branded food exporters, with approximately 2,000 employees and operations in 11 countries. SunRice is a great place to work, providing a real opportunity for passionate people to make a difference.
We are recruiting for a Quality & Technical Coordinator within our rice and rice products manufacturing team based in Leeton. You will embrace a hands-on leadership role on the production floor, to drive and maintain the Food Safety & Quality system meeting consumer, customer and legislative requirements. Thus assuring the foods produced are compliant with Food Safety & Quality programs. In the process, drive a culture of continuous improvement through engaging employees via coaching and education with best practices in the FSQ management systems.
Skills and Experience
Benefits We are offering a challenging work environment with opportunities for development and growth.
All correspondence will be dealt with in strict confidence.
SunRice is committed to creating a diverse environment and is proud to be an equal opportunity employer. SunRice will consider qualified applicants for employment based on their merit, individual skills, qualifications and other appropriate criteria relevant to the role for which they are applying.