Kitchen Lead - Melbourne - Hyatt Centric Melbourne

    Hyatt Centric Melbourne
    Hyatt Centric Melbourne Melbourne

    1 day ago

    Description

    A leading city hotel in Melbourne seeks a Junior Sous Chef with over 3 years of experience in high-end restaurant environments. Responsibilities include leading kitchen operations, supervising staff, maintaining food quality, and ensuring safety standards. Ideal candidates should have experience with Modern Australian and Classic European cuisines and be able to work a flexible schedule. This role provides a supportive team culture and opportunities for professional growth.
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