Sous Chef - Brisbane - Ovolo Group

    Ovolo Group
    Ovolo Group Brisbane

    5 days ago

    Description

    Job Overview:


    The Sous Chef is a key member of our culinary team at Ovolo.


    This role requires a proven track record in high-end restaurant management and leadership skills to inspire kitchen staff effectively.



    • Lead food execution with your team

    • Maintain menu consistency

    • Sustainably manage food costs while maintaining quality

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