Commis Chef - Tasmania, Australia - Grupo Mantra

Description

At the start of the Great Ocean Road lies Mantra Lorne , an historic guesthouse converted into a modern hotel with facilities that also make it the largest residential conference destination in Victoria.

Set on 12 acres of beachfront, including tennis courts, a bowling green, bocce strip, croquet pitch and 18 hole putting green, its a destination in itself.

Do you have a flare for creating culinary delights? Bring your talents as a full-time Commis Chef to our dedicated kitchen team and build your culinary career today.

As our next Commis Chef, you will:
Maintain the effective operation of the kitchen
Ensure high quality and presentation of food provided to guests, according to property standards and timeframes of service
Maintain a safe clean and organised work environment with emphasis on high food safety standards
Be trained and mentored continuously by our Chef de Parties

What we are looking for:
Someone who has ambition, raw talent, and a passion for food
A person who has the willingness to take on feedback and try new things
The ability to thrive in a fast-paced, high-stakes, team environment
The possession of recognised culinary training and employment experience
A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor