kitchen - Brisbane QLD

Only for registered members Brisbane QLD, Australia

1 month ago

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Job summary

We are always looking for talented individuals to join our team.
We're hiring a full-time Pastry Chef for our pastry production team,
This salaried role is 40 hours per week, across five days with two consecutive days off,
Shifts begin around 10-11am, Tuesday - Saturday.

  • Qualification as a Pastry chef or extensive experience working in a similar position.
  • You will be required to assist in the production of our range of pastries for pies, sausage rolls and sweet & savoury tart shells.

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