Commis Chef - Southbank

Only for registered members Southbank, Australia

1 month ago

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Job summary

We are currently seeking a Casual Commis Chef to join the professional and dynamic kitchen team. As a Commis Chef you will get to work within a dynamic hotel F&B operation across breakfast, lunch & dinner,
helping to create memorable culinary moments for our guests.

Responsibilities

  • Pprepare and present menu items showing variety and flair, within the cost margins specified by the hotel.
  • Eensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.

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