- Work in a fantastic club located in the heart of Queanbeyan
- A great kitchen recently refurbished ready for a top CDP
- We have an asap start on offer, contact us today to hear more
- Assist in food preparation and presentation.
- Ensure high standards of food quality and consistency.
- Collaborate with the kitchen team to create innovative menus.
- Maintain cleanliness and hygiene in the kitchen area.
- Adhere to food safety regulations and procedures.
- Previous experience as a Chef De Partie or similar role.
- Ability to work in a fast-paced environment.
- Knowledge of food safety standards and regulations.
- Excellent teamwork and communication skills.
- Availability across a 7 days roster including nights and weekends.
Chef De Partie - New South Wales, Australia - Frontline Recruitment
Description
About the Client
Discover the vibrant spirit and history of Queanbeyan with our leading hospitality venue known for its modern fusion of Australian and European menus. Embrace the community charm and thriving energy of this dynamic town. Join us for an exciting culinary opportunity in the heart of Queanbeyan.
About the Position
Ready to showcase your culinary skills in a fast-paced role? We are looking for a Chef De Partie to join the team in crafting delectable dishes in this idyllic setting. Join our close-knit team and contribute to delivering exceptional dining experiences to our patrons.
Position Description
Position Requirements
*Please note that sponsorship is not available for this role
Craft culinary delights in Queanbeyan's leading hospitality venue. Join us for a refreshing tree change and enjoy a relaxed lifestyle in a picturesque setting.
To apply online, please click on the apply button.
Alternatively, you can contactRodd Pearce on for a confidential discussion about the position.
You can also check out our website for other available positions.
Reference number: 202135_
Profession:Hospitality & TourismChefs/Cooks
Company: Frontline Recruitment
Date posted: 10th May, 2024