Head Chef - Toowoomba Regional

Only for registered members Toowoomba Regional, Australia

1 month ago

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Job summary

We need a Head Chef who is a commercial expert someone who can manage the pressure of a packed service while maintaining sharp control over kitchen P&L food costs and team culture.

A Day In The Life Of Command the kitchen like it's your own keeping it running smooth safe and profitable
Be a key part of the leadership crew working closely with the Publican and FOH team
Share your passion skills and creativity to grow a high-performing kitchen team

This is hands-on role that involves manual handling lifting as part of regular duties Applicants must have ability to perform physical tasks safely efficiently.

  • You've got experience confidence pride to own creating food people talk about coming in each day ready lead

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