Chef Head Chef Sous Chef To Migrate Canada, Australia (BB-D24DE)
Found in: Fidanto AU
Description:Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions and other establishments. They are also employed aboard ships and at construction and logging campsites. This group performs some or all of the following dutiesPrepare and cook complete meals or individual dishes and foodsPrepare and cook special meals for patients as instructed by dietitian or chefSchedule and supervise kitchen helpersOversee kitchen operationsMaintain inventory and records of food, supplies and equipmentMay set up and oversee buffetsMay clean kitchen and work areaMay plan menus, determine of food portions, estimate food requirements and costs, and monitor and order suppliesMay hire and train kitchen staff.Cooks may specialize in preparing and cooking ethnic cuisine or special dishes.
calendar_today3 days ago
work I2CANZ OUTSOURCING PRIVATE LIMITED