- Full time position
- Hands on role for a very organised Head Chef, collaborating with your team to deliver a premium experience across daily mess meals and events.
- Maintain all catering and stock controls, OH&S compliance, and HACCP with a strong focus on waste reduction.
- To ensure exceptional food safety and quality, prioritise rigorous allergen management and meet dietary requirements through thorough training, stringent ingredient controls, and regular audits.
- Certificate 3 in Commercial Cookery
- 3+ years displayed experience as a head chef in similar venues.
- Comfortable with people management, training and developing.
- High level knowledge in HACCP, allergen management and food safety.
- Proven team leader with high level organisational skills who can work autonomously, with initiative and under pressure.
- Competitive remuneration with no split shifts
- Personal and site reward & recognition program – cash prizes
- Access to a wide variety of training and support with a team that encourages and supports while you learn the ropes.
- Looking to grow and develop your role? Compass focuses on progression and opportunities
- Parking on site, uniforms supplied and meal whilst on duty
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Compass Group Wagga Wagga, Australia Full timeThe Position · : Full time position · Hands on role for a very organised Head Chef, collaborating with your team to deliver a premium experience across daily mess meals and events · Maintain all catering and stock controls, OH&S compliance, and HACCP with a strong focus on wast ...
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Head Chef - Wagga Wagga, Australia - Compass Group
Description
The Position
:The Person:
Benefits :
Candidates will be required to undertake an Australian national police check. This will be paid for by the Company.